All DAY MENU
$22
/
$40
DAILY OYSTERS
drunken cocktail | mignonette [half dozen or dozen]
$22
/
$40
$6
BAR SNACKS
shrimp roll, masala chickpeas, spinach and artichoke empanada
$6
$14
CHARRED EGGPLANT DIP
pistachios | berbere spice | crudite | sourdough
$14
$17
MAC & CHEESE
triple gouda | chives
$17
$16
JERK HOT WINGS
coconut ranch | celery | lime
$16
$12
HOUSE FRIES
smoky ketchup | sour cream + leek dip
$12
$21
CAJUN WEDGE
blackened shrimp | bacon | danish blue cheese | cherry tomatoes | jalapeno kettle chips | iceberg lettuce
$21
$17
KOHLRABI CAESAR
romaine | gralic crumbs | pickled shallots | soft herbs | 24 month parmesan
$17
$20
FALAFEL BURGER
harissa-y sauce | lettuce | pickles | vegan brioche | fries & smoky ketchup
$20
$21
CRISPY FISH TACOS
morita mayo | shredded cabbage | avocado | lime | local nixtamal tortillas
$21
$20
TINGA NACHOS
chicken tinga| Nixtamal tortillas | roasted garlic queso | salsa roja
$20
$21
SPICY CHICKEN SANDWICH
buttermilk brined and fried | not-quite-slaw | pickles | hawaiian roll | fries & smoky ketchup
$21
$23
NOBODY'S BURGER
double smashed patties | cheddar | special sauce | pickles | hawaiian roll | fries & smoky ketchup
$23
*
consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.